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PRODID:-//Schramm's Mead - Meadery in Ferndale, Michigan - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Schramm's Mead - Meadery in Ferndale, Michigan
X-ORIGINAL-URL:https://www.schrammsmead.com
X-WR-CALDESC:Events for Schramm's Mead - Meadery in Ferndale, Michigan
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20170101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20190604T190000
DTEND;TZID=UTC:20190604T210000
DTSTAMP:20260427T030142
CREATED:20190531T174813Z
LAST-MODIFIED:20190531T174813Z
UID:1036-1559674800-1559682000@www.schrammsmead.com
SUMMARY:Wine Studio Tasting
DESCRIPTION:
URL:https://www.schrammsmead.com/event/wine-studio-tasting/
LOCATION:The Wine Studio by Milford House\, 510 N Main St\, Milford\, MI\, 48381\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190601T130000
DTEND;TZID=UTC:20190601T220000
DTSTAMP:20260427T030142
CREATED:20190131T031642Z
LAST-MODIFIED:20190131T031642Z
UID:891-1559394000-1559426400@www.schrammsmead.com
SUMMARY:Ferndale Pride
DESCRIPTION:“Since 2011\, Ferndale has kicked off summer with its annual pride festival. Listed on the website “After Ellen” as a ”Small City Pride That is Worth the Trip\,” Ferndale Pride draws more than 15\,000 attendees for a full week of events leading up to Pride’s premiere event the daylong street fair. At one end of the fair\, the mainstage entertains crowds with internationally known artists\, such as The Clicks\, Goddess & She\, Tony Lucca and Sick of Sarah. The dance stage keeps the crowd boogying as Detroit’s best DJs spin into the evening. Over a hundred booths line the streets as sponsors and vendors create a festive mood for the participants.” – The Candle Wick Shoppe
URL:https://www.schrammsmead.com/event/ferndale-pride/
LOCATION:Downtown Ferndale\, Ferndale\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190601T080000
DTEND;TZID=UTC:20190601T120000
DTSTAMP:20260427T030142
CREATED:20190131T033629Z
LAST-MODIFIED:20190131T033755Z
UID:898-1559376000-1559390400@www.schrammsmead.com
SUMMARY:Ferndale Rainbow Run
DESCRIPTION:The Ferndale Area Chamber of Commerce proudly presents the 7th annual Rainbow Run 5K. All participants will receive a pair of Michigan made rainbow socks featuring the rainbow colors.  A portion of the proceeds will benefit Ferndale Pride 2019.
URL:https://www.schrammsmead.com/event/ferndale-rainbow-run/
LOCATION:Downtown Ferndale\, Ferndale\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190523T170000
DTEND;TZID=UTC:20190523T200000
DTSTAMP:20260427T030142
CREATED:20190513T174909Z
LAST-MODIFIED:20190513T175108Z
UID:1022-1558630800-1558641600@www.schrammsmead.com
SUMMARY:Amelia Mazer Reception
DESCRIPTION:
URL:https://www.schrammsmead.com/event/amelia-mazer-reception/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190512T130000
DTEND;TZID=UTC:20190512T140000
DTSTAMP:20260427T030142
CREATED:20190404T201320Z
LAST-MODIFIED:20190404T222458Z
UID:945-1557666000-1557669600@www.schrammsmead.com
SUMMARY:Mother's Day Brunch 1PM Seating
DESCRIPTION:We welcome you to join us Sunday\, May 12th for a three course brunch with Ackroyd’s Bakery. Doors to the event will open half an hour before the start of service. Brunch service will begin promptly at ticketed time.\nTickets are $32 each while supplies last.\n\n\n\nMenu\n \n\nCourse 1:\ncranberry ginger scone\nwith ackroyd’s jam & clotted cream\npaired with a signature mead cocktailCourse 2:\nsavory breakfast pie\nsausage\, egg\, o’brien potatoes\npaired with Patty Fay Batch One \nVegetarian Option – Please Specify at Time of Purchase\nvegetarian breakfast pie\negg\, potato\, cheese\, onion \nCourse 3:\nraspberry cranachan\ncream\, oats\, raspberry jam\npaired with Heritage Batch Two \n\n\n\n\n\n\nTickets are non-transferable. Guest name must be indicated at time of purchase. Please indicate any allergies or dietary restrictions and we will do our best to accommodate.\n\n \nGuest name and dietary restrictions must be indicated at time of purchase.\nNote: Physical tickets will not be mailed.
URL:https://www.schrammsmead.com/event/mothers-day-brunch-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190512T110000
DTEND;TZID=UTC:20190512T120000
DTSTAMP:20260427T030142
CREATED:20190404T201129Z
LAST-MODIFIED:20190404T222547Z
UID:939-1557658800-1557662400@www.schrammsmead.com
SUMMARY:Mother's Day Brunch 11AM Seating
DESCRIPTION:We welcome you to join us Sunday\, May 12th for a three course brunch with Ackroyd’s Bakery. Doors to the event will open half an hour before the start of service. Brunch service will begin promptly at ticketed time.\nTickets are $32 each while supplies last.\n\n\n\nMenu\n \n\nCourse 1:\ncranberry ginger scone\nwith ackroyd’s jam & clotted cream\npaired with a signature mead cocktailCourse 2:\nsavory breakfast pie\nsausage\, egg\, o’brien potatoes\npaired with Patty Fay Batch One \nVegetarian Option – Please Specify at Time of Purchase\nvegetarian breakfast pie\negg\, potato\, cheese\, onion \nCourse 3:\nraspberry cranachan\ncream\, oats\, raspberry jam\npaired with Heritage Batch Two \n\n\n\n\n\n\nTickets are non-transferable. Guest name must be indicated at time of purchase. Please indicate any allergies or dietary restrictions and we will do our best to accommodate.\n\n \nGuest name and dietary restrictions must be indicated at time of purchase.\nNote: Physical tickets will not be mailed.
URL:https://www.schrammsmead.com/event/mothers-day-brunch/
CATEGORIES:Ferndale Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190511T130000
DTEND;TZID=UTC:20190511T140000
DTSTAMP:20260427T030142
CREATED:20190404T221811Z
LAST-MODIFIED:20190404T223253Z
UID:950-1557579600-1557583200@www.schrammsmead.com
SUMMARY:Patty Fay Brunch  1PM Seating
DESCRIPTION:We welcome you to join us Saturday\, May 11th for a three course brunch with Ackroyd’s Bakery. Doors to the event will open half an hour before the start of service. Brunch service will begin promptly at ticketed time.\nTickets are $32 each while supplies last.\n \nMenu\n \n\nCourse 1:\ncranberry ginger scone\nwith ackroyd’s jam & clotted cream\npaired with a signature mead cocktailCourse 2:\nsavory breakfast pie\nsausage\, egg\, o’brien potatoes\npaired with Patty Fay Batch OneVegetarian Option – Please Specify at Time of Purchase\nvegetarian breakfast pie\negg\, potato\, cheese\, onionCourse 3:\nraspberry cranachan\ncream\, oats\, raspberry jam\npaired with Heritage Batch Two\n\n\n\nTickets are non-transferable. Guest name must be indicated at time of purchase. Please indicate any allergies or dietary restrictions and we will do our best to accommodate.\n\n\n\nGuest name and dietary restrictions must be indicated at time of purchase.\n\nNote: Physical tickets will not be mailed.
URL:https://www.schrammsmead.com/event/saturday-patty-fay-brunch-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190511T110000
DTEND;TZID=UTC:20190511T120000
DTSTAMP:20260427T030142
CREATED:20190404T201713Z
LAST-MODIFIED:20190404T223039Z
UID:947-1557572400-1557576000@www.schrammsmead.com
SUMMARY:Patty Fay Brunch 11AM Seating
DESCRIPTION:We welcome you to join us Saturday\, May 11th for a three course brunch with Ackroyd’s Bakery. Doors to the event will open half an hour before the start of service. Brunch service will begin promptly at ticketed time.\nTickets are $32 each while supplies last.\n \nMenu\n \n\nCourse 1:\ncranberry ginger scone\nwith ackroyd’s jam & clotted cream\npaired with a signature mead cocktailCourse 2:\nsavory breakfast pie\nsausage\, egg\, o’brien potatoes\npaired with Patty Fay Batch OneVegetarian Option – Please Specify at Time of Purchase\nvegetarian breakfast pie\negg\, potato\, cheese\, onionCourse 3:\nraspberry cranachan\ncream\, oats\, raspberry jam\npaired with Heritage Batch Two \n\n\n\n\nTickets are non-transferable. Guest name must be indicated at time of purchase. Please indicate any allergies or dietary restrictions and we will do our best to accommodate.\n\n\n\nGuest name and dietary restrictions must be indicated at time of purchase.\n\nNote: Physical tickets will not be mailed.
URL:https://www.schrammsmead.com/event/saturday-patty-fay-brunch/
CATEGORIES:Ferndale Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190509T180000
DTEND;TZID=UTC:20190509T210000
DTSTAMP:20260427T030142
CREATED:20190404T224907Z
LAST-MODIFIED:20190410T223111Z
UID:964-1557424800-1557435600@www.schrammsmead.com
SUMMARY:Guided Tasting With Ken Schramm @ The Royce Detroit
DESCRIPTION:We welcome you to join us on Thursday\, May 9th at The Royce Detroit for a guided tasting with Ken Schramm at 6:00PM.\nTickets are $40 while supplies last.
URL:https://www.schrammsmead.com/event/guided-tasting-with-ken-schramm-the-royce-detroit/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190508T170000
DTEND;TZID=UTC:20190508T200000
DTSTAMP:20260427T030142
CREATED:20190502T191745Z
LAST-MODIFIED:20190502T191745Z
UID:1017-1557334800-1557345600@www.schrammsmead.com
SUMMARY:Patty Fay Mazer Reception
DESCRIPTION:
URL:https://www.schrammsmead.com/event/patty-fay-mazer-reception/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190427T130000
DTEND;TZID=UTC:20190427T140000
DTSTAMP:20260427T030142
CREATED:20190408T185851Z
LAST-MODIFIED:20190408T185851Z
UID:985-1556370000-1556373600@www.schrammsmead.com
SUMMARY:Heather Brunch 1PM
DESCRIPTION:We welcome you to join us Saturday\, April 27th for brunch with Ackroyd’s Bakery. Doors to the event will open half an hour before the start of service. Brunch service will begin promptly at ticketed time.  Tickets are $38 each while supplies last. \n \nMenu\n \n\nCourse 1:\naberdeen butteries\nhoney butter\npaired with a Mead Cocktail\n\nCourse 2:\nsmoked salmon\nscrambled eggs\, cotswold\, herbs\npaired with Heather Batch Two\n \nCourse 3:\nlemon black currant cake\nblack currant jam\, icing\npaired with Black Agnes Batch Nine\n\n\n\nTickets are non-transferable. Guest name must be indicated at time of purchase. Please indicate any allergies or dietary restrictions and we will do our best to accommodate.\n \nVegetarian option available. \n\n\nNote: Physical tickets will not be mailed.
URL:https://www.schrammsmead.com/event/heather-brunch-1pm/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
CATEGORIES:Ferndale Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190427T110000
DTEND;TZID=UTC:20190427T120000
DTSTAMP:20260427T030142
CREATED:20190408T185928Z
LAST-MODIFIED:20190408T185928Z
UID:983-1556362800-1556366400@www.schrammsmead.com
SUMMARY:Heather Brunch 11AM
DESCRIPTION:We welcome you to join us Saturday\, April 27th for brunch with Ackroyd’s Bakery. Doors to the event will open half an hour before the start of service. Brunch service will begin promptly at ticketed time.  Tickets are $38 each while supplies last. \n \nMenu\n \n\nCourse 1:\naberdeen butteries\nhoney butter\npaired with a Mead Cocktail\n\nCourse 2:\nsmoked salmon\nscrambled eggs\, cotswold\, herbs\npaired with Heather Batch Two\n \nCourse 3:\nlemon black currant cake\nblack currant jam\, icing\npaired with Black Agnes Batch Nine\n\n\n\nTickets are non-transferable. Guest name must be indicated at time of purchase. Please indicate any allergies or dietary restrictions and we will do our best to accommodate.\n \nVegetarian option available. \n\n\nNote: Physical tickets will not be mailed.\n 
URL:https://www.schrammsmead.com/event/heather-brunch-11am/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190424T170000
DTEND;TZID=UTC:20190424T200000
DTSTAMP:20260427T030142
CREATED:20190413T004553Z
LAST-MODIFIED:20190413T004553Z
UID:987-1556125200-1556136000@www.schrammsmead.com
SUMMARY:Mazer Club Heather Reception
DESCRIPTION:Mazer Members are invited to a reception on Wednesday\, April 24th to preview the upcoming release of Heather Batch Two! Ken will be at the event to talk about the mead while you enjoy a pour of Heather and light hors d’oeuvres. \nThe reception will run from 5pm – 8pm in our Tasting Room\, with mead and tasting notes shared by Ken at 6:30pm. Tickets are $10 and include a 1 oz pour of Heather and light hors d’oevres.  Guests will also be given the opportunity to purchase one bottle of Heather Batch Two outside of their reserved Mazer allotment and before the public release. Members are welcome to purchase guest tickets\, please be sure to indicate your guest’s name at the time of purchase. 
URL:https://www.schrammsmead.com/event/mazer-club-heather-reception/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190413T190000
DTEND;TZID=UTC:20190413T210000
DTSTAMP:20260427T030142
CREATED:20190408T172907Z
LAST-MODIFIED:20190408T172907Z
UID:978-1555182000-1555189200@www.schrammsmead.com
SUMMARY:Artistic Tastes\, SHAC Fundraiser
DESCRIPTION:A spring specialty craft beverage tasting fundraiser to benefit the VFAA’s The Suzanne Haskew Arts Center\, The SHAC featuring selections from River’s Edge Brewing Co.\, Fenton Winery & Brewery\, Northville Winery and Brewing Company\, Schramm’s Mead\, Ann Arbor Distilling Company\, Drafting Table Brewing Company and M4 CIC.
URL:https://www.schrammsmead.com/event/artistic-tastes-shac-fundraiser/
LOCATION:The Suzanne Haskew Arts Center\, The SHAC\, 125 S Main St\, Ste 700\, Milford\, MI\, 48381\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190329T190000
DTEND;TZID=UTC:20190329T210000
DTSTAMP:20260427T030142
CREATED:20190227T195934Z
LAST-MODIFIED:20190227T195934Z
UID:931-1553886000-1553893200@www.schrammsmead.com
SUMMARY:Artist Reception for Chris Ahern
DESCRIPTION:
URL:https://www.schrammsmead.com/event/artist-reception-for-chris-ahern/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190324T130000
DTEND;TZID=UTC:20190324T143000
DTSTAMP:20260427T030142
CREATED:20190227T013138Z
LAST-MODIFIED:20190227T013138Z
UID:929-1553432400-1553437800@www.schrammsmead.com
SUMMARY:Chrissie Brunch
DESCRIPTION:Ackroyd’s Scottish Bakery will be joining us for the weekend serving up a traditional Scottish brunch in honor of Jean Schramm’s mother\, Chrissie. So come ‘roud tae oor bit tae toast oor wee Chrissie! \n Tickets are $32 each while supplies last.\n\n  \nMenu\n\n \n\n  \nCourse 1:\nscones & hot cross buns\nwith ackroyd’s jam & clotted cream\npaired with a crafted mead cocktail\n\n  \nCourse 2:\nfull scottish breakfast\neggs (scrambled or fried)\, beans\, black pudding\, haggis\, lorne sausage\, tomatoes\, mushrooms\, bread\npaired with Chrissie Batch One\n\n  \nCourse 3:\nchrissie fern cake\nalmond cake\, chrissie mead gelee\, icing\npaired with Heather Batch Two\n\n\n  \n\n\nTickets are non-transferable. Guest name must be indicated at time of purchase. Please indicate any allergies or dietary restrictions and we will do our best to accommodate.\n \nNote: Physical tickets will not be mailed. 
URL:https://www.schrammsmead.com/event/chrissie-brunch-4/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190324T110000
DTEND;TZID=UTC:20190324T123000
DTSTAMP:20260427T030142
CREATED:20190227T013042Z
LAST-MODIFIED:20190227T013042Z
UID:927-1553425200-1553430600@www.schrammsmead.com
SUMMARY:Chrissie Brunch
DESCRIPTION:Ackroyd’s Scottish Bakery will be joining us for the weekend serving up a traditional Scottish brunch in honor of Jean Schramm’s mother\, Chrissie. So come ‘roud tae oor bit tae toast oor wee Chrissie! \n Tickets are $32 each while supplies last.\n\n  \nMenu\n\n \n\n  \nCourse 1:\nscones & hot cross buns\nwith ackroyd’s jam & clotted cream\npaired with a crafted mead cocktail\n\n  \nCourse 2:\nfull scottish breakfast\neggs (scrambled or fried)\, beans\, black pudding\, haggis\, lorne sausage\, tomatoes\, mushrooms\, bread\npaired with Chrissie Batch One\n\n  \nCourse 3:\nchrissie fern cake\nalmond cake\, chrissie mead gelee\, icing\npaired with Heather Batch Two\n\n\n  \n\n\nTickets are non-transferable. Guest name must be indicated at time of purchase. Please indicate any allergies or dietary restrictions and we will do our best to accommodate.\n \nNote: Physical tickets will not be mailed. 
URL:https://www.schrammsmead.com/event/chrissie-brunch-3/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190323T130000
DTEND;TZID=UTC:20190323T143000
DTSTAMP:20260427T030142
CREATED:20190227T012826Z
LAST-MODIFIED:20190227T012826Z
UID:924-1553346000-1553351400@www.schrammsmead.com
SUMMARY:Chrissie Brunch
DESCRIPTION:Ackroyd’s Scottish Bakery will be joining us for the weekend serving up a traditional Scottish brunch in honor of Jean Schramm’s mother\, Chrissie. So come ‘roud tae oor bit tae toast oor wee Chrissie! \n Tickets are $32 each while supplies last.\n\n  \nMenu\n\n \n\n  \nCourse 1:\nscones & hot cross buns\nwith ackroyd’s jam & clotted cream\npaired with a crafted mead cocktail\n\n  \nCourse 2:\nfull scottish breakfast\neggs (scrambled or fried)\, beans\, black pudding\, haggis\, lorne sausage\, tomatoes\, mushrooms\, bread\npaired with Chrissie Batch One\n\n  \nCourse 3:\nchrissie fern cake\nalmond cake\, chrissie mead gelee\, icing\npaired with Heather Batch Two\n\n\n  \n\n\nTickets are non-transferable. Guest name must be indicated at time of purchase. Please indicate any allergies or dietary restrictions and we will do our best to accommodate.\n \nNote: Physical tickets will not be mailed. 
URL:https://www.schrammsmead.com/event/chrissie-brunch-2/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190323T110000
DTEND;TZID=UTC:20190323T123000
DTSTAMP:20260427T030142
CREATED:20190221T011542Z
LAST-MODIFIED:20190227T013231Z
UID:918-1553338800-1553344200@www.schrammsmead.com
SUMMARY:Chrissie Brunch
DESCRIPTION:Ackroyd’s Scottish Bakery will be joining us for the weekend serving up a traditional Scottish brunch in honor of Jean Schramm’s mother\, Chrissie. So come ‘roud tae oor bit tae toast oor wee Chrissie! \n Tickets are $32 each while supplies last.\n\n  \nMenu\n\n \n\n  \nCourse 1:\nscones & hot cross buns\nwith ackroyd’s jam & clotted cream\npaired with a crafted mead cocktail\n\n  \nCourse 2:\nfull scottish breakfast\neggs (scrambled or fried)\, beans\, black pudding\, haggis\, lorne sausage\, tomatoes\, mushrooms\, bread\npaired with Chrissie Batch One\n\n  \nCourse 3:\nchrissie fern cake\nalmond cake\, chrissie mead gelee\, icing\npaired with Heather Batch Two\n\n\n  \n\n\nTickets are non-transferable. Guest name must be indicated at time of purchase. Please indicate any allergies or dietary restrictions and we will do our best to accommodate.\n \nNote: Physical tickets will not be mailed. 
URL:https://www.schrammsmead.com/event/chrissie-brunch/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190302T140000
DTEND;TZID=UTC:20190302T180000
DTSTAMP:20260427T030142
CREATED:20190221T011101Z
LAST-MODIFIED:20190221T011101Z
UID:916-1551535200-1551549600@www.schrammsmead.com
SUMMARY:Chris Ahern Photography "Framed" at Schramm's Mead
DESCRIPTION:For the first time in 5 years\, Chris Ahern Photography will have framed prints available for purchase.  Artwork will remain on display at Schramm’s Mead in Ferndale\, MI.
URL:https://www.schrammsmead.com/event/chris-ahern-photography-framed-at-schramms-mead/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190301T190000
DTEND;TZID=UTC:20190301T210000
DTSTAMP:20260427T030142
CREATED:20190206T011321Z
LAST-MODIFIED:20190206T011321Z
UID:906-1551466800-1551474000@www.schrammsmead.com
SUMMARY:Alex Gilford's "Riparian Arts Project" Showcase Closing Reception
DESCRIPTION:  \nJoin artist Alex Gilford for the closing ceremony of his Riparian Arts Project Showcase from 7-9PM in the Schramm’s Mead Tasting Room.\nRiparian Art Project Showcase Flyer \n 
URL:https://www.schrammsmead.com/event/alex-gilfords-riparian-arts-project-showcase-closing-reception/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190221
DTEND;VALUE=DATE:20190222
DTSTAMP:20260427T030142
CREATED:20190423T210937Z
LAST-MODIFIED:20190423T210937Z
UID:991-1550707200-1550793599@www.schrammsmead.com
SUMMARY:Heart of Darkness 2019 Release
DESCRIPTION:
URL:https://www.schrammsmead.com/event/heart-of-darkness-2019-release/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190214T190000
DTEND;TZID=UTC:20190214T210000
DTSTAMP:20260427T030142
CREATED:20190125T203614Z
LAST-MODIFIED:20190206T200314Z
UID:882-1550170800-1550178000@www.schrammsmead.com
SUMMARY:Valentine's Day Pairing Dinner
DESCRIPTION:We welcome you to join us Thursday\, February 14th at 7:00pm for our annual Valentine’s Day Pairing Dinner by Chef Eric Sanderson. \n\n  \nCourse 1:\ndeviled egg\nsmoked salmon\, horseradish\, mustard\npaired with Chrissie\n\n  \nCourse 2:\ngrilled naan\nspiced yogurt\, gem lettuce\, lemon vinaigrette\npaired with Black Agnes Batch Nine\n\n  \nCourse 3:\ncurried apple soup\nCrispy quinoa\, roasted potato\, mint\npaired with Blackberry Blossom\n\n  \nCourse 4:\nsmoked pork loin\ngrits\, pineapple\, chimichurri\npaired with Bramble\n\n  \n\nCourse 5:\nopera cake\npaired with Honeyberry\n\n \n  \nEach guest will have the opportunity to purchase one 375ml bottle of The Heart of Darkness Batch Seven.\nLimit one bottle per guest.
URL:https://www.schrammsmead.com/event/valentines-day-pairing-dinner/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190119T123000
DTEND;TZID=UTC:20190119T163000
DTSTAMP:20260427T030142
CREATED:20181204T000949Z
LAST-MODIFIED:20181204T001337Z
UID:830-1547901000-1547915400@www.schrammsmead.com
SUMMARY:Motor City Brew Tours Meadery Bus Tour
DESCRIPTION:Motor City Brew Tours Presents: Meadery Bus Tour! MCBT will take you to 3 Meaderies in the metro Detroit area including: B. Nektar Meadery and Schramm’s Mead in Ferndale and Cellarmen’s in Hazel Park.\nWhen & Where: Bus Pickup is promptly at 12:30pm from the Parking Garage located at 514 S. Lafayette Ave\, Royal Oak\, MI 48067 \nIncluded: The tour ticket includes tour guide\, free MCBT gift\, water/snacks on the bus\, and mead samples at each meadery stop. Where available\, we will take you on guided brewery tour! Everything is included in the ticket price! \nPlease visit http://motorcitybrewtours.com for more details.
URL:https://www.schrammsmead.com/event/motor-city-brew-tours-meadery-bus-tour/
ORGANIZER;CN="Motor City Brew Tours":MAILTO:info@MotorCityBrewTours.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181208T120000
DTEND;TZID=UTC:20181208T140000
DTSTAMP:20260427T030142
CREATED:20181204T001854Z
LAST-MODIFIED:20181204T001854Z
UID:834-1544270400-1544277600@www.schrammsmead.com
SUMMARY:Mead Tasting at Plum Market West Bloomfield
DESCRIPTION:Join Meadmaker\, Scott Halliday\, as he pours samples of:\n  \n\n\n\nBlackberry\nThe Statement\nNutmeg\nGinger\nAnd some exciting limited bottles for tasting!
URL:https://www.schrammsmead.com/event/mead-tasting-at-plum-market-west-bloomfield/
LOCATION:Plum Market West Bloomfield\, 6565 Orchard Lake Rd\, West Bloomfield\, MI\, 48322\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181201T120000
DTEND;TZID=UTC:20181201T150000
DTSTAMP:20260427T030142
CREATED:20181115T014821Z
LAST-MODIFIED:20181115T015855Z
UID:816-1543665600-1543676400@www.schrammsmead.com
SUMMARY:HOLIDAY GALA
DESCRIPTION:We welcome you to join us on Saturday\, December 1st for a delicious family style dinner at Assaggi Bistro. Each masterfully crafted course will be served with the perfect Schramm’s Mead.\n  \nDoors will open at noon. Meal service will start promptly at 12:30PM.\n  \nGala Menu\n  \nCourse One:\nAlmond Brie Salad\nmixed field greens\, seasonal fruit\, toasted hazelnuts\,\napricot vinaigrette \nPizza Pear\ncaramalized onions\, cambozola\, pears\, arugula \n  \nCourse Two:\nHand Rolled Pasta\nsauteed with wild mushroom cream sauce\, demi\, truffle oil \n  \nCourse Three:\nTwice Cooked Moroccan Duck Legs\ncouscous\, pistachios\, dried fruits\, pomegranate bbq sauce \nBraised Tender Short Ribs\nmashed potatoes\, carrots\, au jus\, horseradish cream \n  \nCourse Four:\nChocolate Lava Cake \n& \nLemoncello Cream Cake \nTickets include a Schramm’s Mead holiday logo 19.5oz tulip wine glass.
URL:https://www.schrammsmead.com/event/holiday-gala-2/
LOCATION:Assagi Bistro\, 330 W Nine Mile Rd\, Ferndale\, MI\, 48220\, United States
ORGANIZER;CN="Schramm's Mead":MAILTO:info@schrammsmead.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181117T110000
DTEND;TZID=UTC:20181117T130000
DTSTAMP:20260427T030142
CREATED:20181102T193254Z
LAST-MODIFIED:20181102T193254Z
UID:788-1542452400-1542459600@www.schrammsmead.com
SUMMARY:NICU Benefit Brunch
DESCRIPTION:We welcome you to join us Saturday\, November 17th for a four course pairing brunch by Chef Eric Sanderson. \nDoors will open at 10:45AM and brunch service will begin promptly at 11AM.\n \n \nPairing Menu\n \n\nCourse 1:\nbutternut squash bread \ncharred marshmallow\, potato chip\npaired with Madeline \n\n\n  \n\nCourse 2:\nbanana oatmeal\nbrowned butter\, berries\, bacon bits\, cornflakes\npaired with Chrissie \n\n\n  \n\nCourse 3:\npotato pancake\nherb cream cheese\, honey mustard butter\, ham\, sunny egg\npaired with Bramble\n\n\n \nCourse 4:\n\nmulled cider custard\napple relish\, caramel corn\npaired with Cranberry\n\n  \n\n10% of ticket proceeds will be donated to the Royal Oak Beaumont Neonatal Intensive Care Unit.
URL:https://www.schrammsmead.com/event/nicu-benefit-brunch/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
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BEGIN:VEVENT
DTSTART;TZID=UTC:20181026T160000
DTEND;TZID=UTC:20181026T230000
DTSTAMP:20260427T030142
CREATED:20181009T220136Z
LAST-MODIFIED:20181009T220136Z
UID:758-1540569600-1540594800@www.schrammsmead.com
SUMMARY:Halloween Party!
DESCRIPTION:Come join our us for our Spook-tacular Halloween celebration on Friday\, October 26th!\nTry some of our ghostly cocktails\, take part in a costume contest and win some cool prizes!\nMore details to follow. Make sure to follow us on Facebook for event updates!
URL:https://www.schrammsmead.com/event/halloween-party/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181012T180000
DTEND;TZID=UTC:20181012T200000
DTSTAMP:20260427T030142
CREATED:20181009T214221Z
LAST-MODIFIED:20181009T214221Z
UID:753-1539367200-1539374400@www.schrammsmead.com
SUMMARY:Wine Tasting at Whole Foods Market Birmingham
DESCRIPTION:Join Meadmaker\, Dave Anderson\, as he answers questions and walks you through a selection of our meads!
URL:https://www.schrammsmead.com/event/wine-tasting-at-whole-foods-market-birmingham/
LOCATION:Whole Foods Market\, 2100 E Maple Rd\, Birmingham\, MI\, 48009\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180928
DTEND;VALUE=DATE:20181001
DTSTAMP:20260427T030142
CREATED:20180310T014950Z
LAST-MODIFIED:20180310T014950Z
UID:585-1538092800-1538351999@www.schrammsmead.com
SUMMARY:Five Year Anniversary Celebration
DESCRIPTION:
URL:https://www.schrammsmead.com/event/five-year-anniversary-celebration/
LOCATION:Schramm’s Mead Tasting Room\, 327 W Nine Mile\, Ferndale\, MI\, 48220\, United States
CATEGORIES:Ferndale Tasting Room
ORGANIZER;CN="Schramm's Mead":MAILTO:info@schrammsmead.com
END:VEVENT
END:VCALENDAR